Issue Detail

Vol. 17 No. 1: 2023

Identification of Bioactive Compounds in Methanolic Extracts of Some Selected Plants by Infrared Spectroscopy

Michael Sunday Abu, Silas Verwiyeh Tatah, Oche Okpe, Moses Abah and Rabiu Hanifa Abe

1-10
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Ethnobotanical Survey on Sarcocephalus latifolius Smith and Antioxidant Activity of its Roots Extracts

Kamirou Chabi-Sika, Ibrahima Mama-Sirou, Haziz Sina, Bawa Boya, Gautier Roko, Lucas Kpangon, Hafiz Adio Salami, Olaréwadjou Amogou, Durand Dah-Nouvlessounon, Majoie Géroxie Tohoyessou and Lamine Baba-Moussa

11-18
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Estimation of Lawsone Release from Lawsonia inermis Leaf Powder and Dye Uptake on the Hair

Jayaganesh Sankar, Mridula Kini and Puja Sangle

19-25
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Utilization of the First Land Plants (Bryophytes) as a Source of Beneficial Bioactive Chemicals

Swati Singh, Rimjhim Sharma, Supriya Joshi and Afroz Alam

26-36
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In vitro Antidiabetic Studies of Aqueous Extract of Pleurotus ostreatus Grown on Different Substrates

Chukwudumebi Chukwurah, Chukwubuikem Steven Nnemolisa, Christian Chiazor Chibuogwu, Rita Ngozi Aguchem, Jude Chinecherem Ezeobi, Anastasia Nwanneka Ihionu and Innocent Uzochukwu Okagu

37-47
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Phytoconstituents and Polycyclic Aromatic Hydrocarbon (PAH) Content of Roasted Dioscorea dumetorum (Bitter Yam)

Ekene Nweze, Florence Nkechi Nworah, Florence Nduka, Adaude Amalunweze and Chikeluba Linus

48-57
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